Found towards the back of the Weird Booze cupboard. Gave me something of a shock.
getting there. also including shot of the growing anti-sofa.
frame and tamping tools. now all it needs is several tonnes of soil, and then turfing!
1. grindin'
2. ready to shove into a tube.
3. giant sausage (over a metre long!)
4. links!
Recipe is 50/50 belly pork and loin pork, two egg yolks, garlic, nutmeg, salt+pepper, splash of semolina. Will try more interesting combos later, wanted something fast and simple to start with.
funny thing to blow into the garden.
New mincer attachment for the kenwood. It goes wrowl wrowl wrowl wrowl.
Am currently attempting meat fruit, in the tudor style. Will be trying to make sausages next week - my butcher said he'd save me some skins from the next box he opens.
