Aubergine on toast for breakfast. Fresh pasta with a
tomato and almond pesto in a small restaurant in Erice.
10th Jun 2008, 13:38
Still on the Eolian Islands
5th Jun 2008, 16:54
A pizza with fresh tomatoes and celery leaves. Lipari island. Good one, still many more to eat.
5th Jun 2008, 16:50
Pizza with aubergine, mozzarella, basil and a bit of
tomato sauce - perfect and just 4.50 EUR. Went to a
good little unpretentious pizza place - la locanda del
grifo - it's chance that it turns out better than you expect.
2nd Jun 2008, 20:54
Galleria Umberto, Napoli. Bit of a fan of mosaics of
fish - don't know why but that's me.
2nd Jun 2008, 16:19
Pennette with fresh tomatoes, mozarella, basil
2nd Jun 2008, 16:11
try the local dish typical of this region. best bit is when you spot some Americans trying to eat thin based pizza. A bit messy when they cannot use a knife and fork. I forgot how comical it was seeing people with no aptitude with simple silverware.
2nd Jun 2008, 08:45
Brought a big bag of food for the Paris - Roma train
trip. Wine to follow.
1st Jun 2008, 16:09